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Northwest Stir April 2013 
 Beverage Business 

Cocktail magic

Creative cocktail brings home the winnings. Read More...  

 Birth Announcements 
Births abound
New spots in the Northwest Read more...
 
 
 
 
 
 
 
 

 
 National Notes 
Vote for best bano
  
Voting has started for America's most lovely loo. 
Chocolate, chocolate, chocolate

Win TWO tickets to the Seattle Chocolate Salon by correctly answering the following question:

Motzart loved chocolate so much he wrote an opera mentioning it. What was that opera?

Send your best answer to editor@nwstir.com

See you there!

Seattle Chocolate Salon
Sunday, May 5
11 a.m. - 5 p.m.
Bell Harbor Conference Center

For tickets or more information: www.SeattleChocolateSalon.com
James Beard Finalists


The James Beard Foundation has announced this year’s finalists. Listed are those tapped from the Northwest. May 6 the winners will be announced.

Best Chef Northwest

 

Jason Franey, Canlis, Seattle 
Naomi Pomeroy, Beast, Portland, OR 
Gabriel Rucker, Le Pigeon, Portland, OR 
Ethan Stowell, Staple & Fancy Mercantile, Seattle 
Cathy Whims, Nostrana, Portland, OR

 

Rising Star Chef

 

Blaine Wetzel, The Willows Inn at Lummi Island

 

Outstanding Pastry Chef

Ken Forkish, Ken’s Artisan Bakery, Portland, OR 

Cookbook nominees
Dahlia Bekery Cookbook - Baking & Dessert
Ken Forkish - Baking & Dessert

Industry news of the Northwest for culinary professionals